Recipe: Spiced Pear Cinnamon Mocktail

Categories: Drinks and Mocktails, Gluten Free, Vegan, Vegetarian
Ingredients:
- ⅓ cup pear juice or pear nectar (recommend RW Knudsen Pear Juice)
- 2 tablespoons fresh lemon juice
- ½ teaspoon maple syrup
- 1-2 drops vanilla extract
- Dash of ground cinnamon
- Dash of cayenne pepper (optional: only if you like heat!)
- 1 cup NA lite ginger beer or sparkling water
- Optional garnish: fresh thyme twig or lemon slice
Directions:
- Add pear juice, lemon juice, maple syrup, cinnamon and vanilla extract to small pitcher or large jar with lid. Stir or shake until well combined.
- Fill cup ½ with ice. Pour mixture over ice, top with NA ginger beer or sparkling water. Top with garish as desired.
- Make it spicy! Add a dash of cayenne pepper and reduce the maple syrup to ½ teaspoon for an extra bold flavor.
Prep time: 3 minutes. Makes 1 drink.


