Cumin-Lime Coleslaw

bowl of cumin-lime coleslaw

Dressing Ingredients:

  • 1/3 cup fresh lime juice
  • 1/2 teaspoon ground cumin
  • 2 cloves garlic, chopped
  • Few dashes hot sauce
  • 1/2 cup olive oil

Slaw Ingredients:

  • 3 carrots, peeled and shredded
  • 1 medium head green cabbage, shredded
  • 1 red bell pepper, julienned
  • 1 red onion, thinly sliced
  • 1/2 cup chopped fresh cilantro
  • Salt and Pepper


  1. Place all dressing ingredients in bowl and whisk until combined.
  2. For coleslaw, place veggies in a large bowl, toss with dressing and season with salt and pepper.

Recipe Source: by Bobby Flay (and made in Tahoe Forest Cooking Club)